Saturday, December 29, 2012

Spicy Chicken Tava Fry

Chicken Tava Fry is one of the easiest and quick Non-veg dish which requires very less ingredients. This dish doesn't include onions and tomatoes too. This tastes best with just simple curd rice or any simple rice dish including rice and rasam/ sambar. 

Here's the quick note on the Spicy Chicken Tava Fry


Chicken Boneless pieces - 200gms

Ginger-garlic paste 2 tsp

Red chilli powder - 1tsp

Dhania powder - 1 tsp

Salt to taste

Soya Sauce - 1 tsp

Oil-  2-3 tsp

Haldi/ Turmeric powder - 1/4 tsp


1. Clean the chicken and take it in a mixing bowl.

2. Add in all the ingredients one by one except oil and mix well. You can marinate this but I skipped marination process.

3. Heat 1 tsp oil in a non- stick frying pan. Add the chicken pieces and close the lid. Allow it cook till chicken pieces are almost done.Chicken will leave water and it cooks by itself so don't add any water.

4. Add 2 tsp oil and fry the chicken pieces till you get a nice roasted layer on the pieces.

5. Serve hot with hot steamed rice or even a simple curd rice.

Note: I didn't add any food color to this. The color is from the red chilli powder which goes into this dish.

Linking this to the Siris Food event